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Stunning Ninh Binh

31/3/2019

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By Pete
25-27/03/2019
We didn’t know a lot about Ninh Bình, only what Cynthia had posted, so we checked into the Green Papaya home stay and googled what to do. The Green Papaya is in a quiet residential neighbourhood, several hundred meters from down town but a nice location if you are happy to explore. From google we determined that there were a couple of main destinations, the Trang An area with the Trang An Grottoes, Hoàn Lu Temple & Citadel and Tam Coc area with Hang Mua viewpoint, its rice fields, boat ride and Bich Dong Pagoda. As most of these are only a few k’s from town and a few k’s apart we decided the best way to explore them was by bike.
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A hotel near by offered, very second hand, single gear, town bikes at about a dollar a day but we preferred to hire geared touring bikes, ... unfortunately these are not that easy to hire in Ninh Binh itself, we eventually found couple of half decent looking bikes, however ones handlebars fell off and the brakes didn’t work and the other had serious issues with the gears.
Despite this the owners were keen to make a sale so after about 45minutes (and a trip to the hardware) they had managed to get one into working order. The owner then offered her personal bike as the second ... Deal.
We had heard this region was famous for its goat dishes so after dropping the bikes at the Homestay we headed back out to explore food offerings. The great thing about exploring a new town is what you stumble across, the local soccer teams readying for the evenings battle, the beer garden full of drunk men chatting loudly, the wet market with local delicacies chicken, goat, dog, pig!! (And remember ‘puppy is not just for Christmas, leftovers are great on Boxing Day’....)
We ended up back in down town Ninh Binh and ‘The courtyard’ restaurant which offered local mountain goat (not dog) which we were keen to try. We sat down to a couple of craft beers and goat two ways;
*traditional- De Tai Chanh which is thinly sliced goat seasoned with fried garlic and shallots and local herbs and blanched in lime juice and served with a range of green leaves and shrimp paste. To eat you roll up the goat in the leaves, dip in the paste and consume, really tasty,
*contemporary- Goat burger, probably doesn’t need a description, but also tasty.
Early the next morning we hopped on our bikes and headed for the Trang An Landscape Complex which is a spectacular landscape of massive limestone pinnacles with almost shear cliffs penetrating through the cultivated valleys and hidden wetlands. The whole area around Ninh Binh has been described as the ‘Halong Bay of the land’ and cycling into it was awe inspiring.
The main attraction within the Trang An complex is the boat tour on 4-6 person row boats where, for 3 hours, your (typically female) guide paddles you through this stunning environment of waterways linked by natural caves under the limestone monoliths, stopping along the way to visit temples and pagodas. The majority of tourists were in fact Vietnamese and it seemed that no one could go the 3 hour tour without bringing copious amounts of snacks. The couple that had joined our boat, happily munched continuously on their sunflower seeds. The last stop was “Kong Skull Island” the set of the latest King Kong movie... an unfortunate way to end.
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You type in your destination in google maps and head off, taking detours, finding new routes, exploring village as you wish. I’m glad we hired better quality touring bikes as this allowed us to opt for many off-road paths between the paddies and along the river etc. It was well worth it, despite the toll it took on Bea’s butt, the next day she found it painful!
The amazing thing about touring this area by bike is that between the tourist sites you are more or less on your own and the hoards seem to vanish only reappearing at the next ‘must see’ point of interest. Between these you just explore the lanes, the villages, the rice fields and look around in wonder at the majesty of the location.`
The size of the visitors complex and the sheer number of boats line up for visitors indicates that this is a serious tourist destination, however it is efficiently run and the landscape was stunning, and while there are masses of boats in the area it doesn’t really detract from the beauty.
From Trang An we cycled to the Hang Mua view point where the crowds gathered again, this time to climb the 500 steps up to the uppermost pavilion and ‘viewpoint’ once you reach the top you realise why. The panoramic view over the Tam Coc Valley, the limestone mountains and rice fields is absolutely breathtaking.
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Tam Coc itself is the tourist Mecca of this region and especially the boat ride through the hills and rice paddies. We chose to cycle around this area rather than taking another boat ride, just exploring the backroads and paths around the pinnacles and rice paddies.. still blown away by the scenery and the relative lack of tourists.
As the sun began to set we headed back through Tam Coc town centre, this is obviously where most tourists stay given the bike hire places and abundance of restaurants, to Ninh Binh and the Green Papaya. We were pleased we choose this area to stay as it is obvious they don’t get an abundance of tourists wandering around. Every time we ventured out, whether walking or biking, kids would take delight in yelling out “hello” to you, or running up to give you high-fives or shake your hand. When I say every kid... I mean every kid under the age of 15!
Shattered and needing a beer we headed out that evening to that beer garden full of drunken men talking loudly for a ice cold bevy, some local food and some overly hospitable attention from the local drunks!
Beers in hand we tried to use google translate on the menu- the ‘fried dandruff with melon’ didn’t sound appealing but the recommended ‘beef noodles’ and ‘fried chicken legs with chilli’ sounded safe.... *note to google- chicken leg and chicken feet aren’t the same thing. However if you do need to eat chicken feet then fried with chillies is the best option.
The proprietor seeing we were ok with unusual food then recommended apricot egg leaves with leafy leaves and leaves (according to google) which ended up being tasty leaf and batter pancake, great with beer and chilli sauce and the complimentary tasting of rice wine, 30% ABV, (aka moonshine) that was being served to the locals in large plastic jugs.
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The next afternoon, after another morning of cycling, we headed to the Train Station to catch the night train to Lao Cai in the northern highlands.

Reflecting back on the area we had just spent a couple of days cycling through and the ‘Halong Bay experience’ we both felt that, for us, Ninh Binh was a much more interesting and diverse experience, especially this time of year when the green paddy fields contrast so spectacularly with the limestone peaks.
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Hell-on bay

29/3/2019

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By Pete
21-23/03/2019
Halong Bay is a must see, bucket list item, allegedly.
The bus picked us up at 8.00am for the 2.5hour transfer to our ***star 3day 2night Halong Bay experience. It was shear pandemonium at the port as boat after boat disgorged last nights passengers and swallowed up the next nights all of whom were trying to find luggage, bus transfers, friends etc. Our boat the Seasun (one of them anyway) was perfectly adequate, as was our birth, as was the lunch that was served shortly after departure (Halong was never going to be about the food, or beer).
After an hour or so of cruising through the spectacular land(sea)scape of Halong Bay we arrived at our first ‘experience’- ‘The Surprising Cave’ it is truly surprising how many tourists (and selfie sticks) you can fit in one cave when to really try!
After surprising cave the next experience was an hour on Ti Top island, named after a Russian cosmonaut that happened to visit Vietnam. The highlight of Ti Top island was the opportunity to climb up 400 steps to see a view of all the boats that had unloaded their passengers onto Ti Top island, and spending 45minutes waiting to be taken back to the boat.
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With all this experience under our belt it was time for the welcome cocktail, consisting of ten minutes of crap music, a 1/8th of a glass of crap wine and a piece of fruit... rock’n.
After dinner (see lunch note) it was experience number 3- Karaoke which the staff seemed to enjoy, the guests however scampered for the upper sundeck to escape it!
The final experience of this fun packed day was squid fishing, well dangling a line into the water, with about 100 boats in the bay every night and about 10 lines per boat, well you work out the chances!
The next morning started early as we had plenty more experiences to experience. 8.00am (after breakfast, ditto food note) it was off to the Pearl Farm to see how they use oysters to transform a small round ball into an object of desire. We were thoughtfully also given ample time to purchase one of these objects should we wish. Experience 4 was followed quickly by experience 5- kayaking, around aforementioned pearl farm, crazy I know.
After Kayaking the guests on the extended 2N3D excursion, that’s us, transferred to a boat to transfer to the day boat that would take us on to Lan Ha bay and then Cat Ba Island.
The experiences continued with an hour long visit to a floating raft where a family lived and the opportunity to do some Kayaking! Our guide, sensing that none of the 30 guest were keen on paddling or spending an hour on a 10m by 20m raft watching a family eat wisely, suggested we leave after 15 minutes.
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Lunch (ditto) and then onto yet another... Monkey Island, which is an island that has monkeys or at least a beach that has monkeys, and a restaurant. Yep walk to one end of the beach, walk to the other end of the beach, sit in the restaurant for 50mins watching monkeys harass people and vice versa. It was then off to Cat Ba island and a short van ride to the other side of the island to transfer to a dingy size boat to get to our island bungalow accommodation. One couple called it quits here just too many transfers for them, this was lucky for us as when we got to the Island we didn’t have a room (despite being reassured at least 3 times) so we got their’s.
Day three - transfer back to the cruise boat, via dingy, Cat Ba Island, day boat, etc and while Belinda undertook the last of our Halong experiences, how to roll fresh spring rolls, I chose to skip it for the views.
We arrived back in Hanoi at about 5.30 where a corner selling bia hoi and delicious beef noodles and pork ribs was waiting.


In fact Halong bay is incredibly stunning and I feel really worth visiting but just experience the bay and the local life within it not the ‘experiences’. If we had our time again we would try to avoid the cruises and try and do it on your own, not even sure that this is possible but on the way back we noticed a home stay at an actual local fish farm, with guests so they got there somehow.
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mmm...Hanoi

27/3/2019

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By Pete
18-20/03/2019
We’ve resigned ourselves to the fact that the first taxi ride in any new country will, very likely be a rip off. You are arriving at an airport or train station or bus station, you’re tired and you just want to get to the hotel... easy prey. To decrease the rip off we shared the cab ride (lets say ride-share as he had no signs or meter) from the bus station into Hanoi’s old quarter with Abby, a zoology graduate from country New South Wales, who we met on the bus. We checked into the Hanoi Pho Hotel and a room that proves you get what you pay for and we paid $22.00!! then headed out to re-explore the old quarter.
It had been a few years since we had been here last and it still had the same vibrancy though the traffic felt a little more aggressive and the streets a little more touristy. We tried to find a cool brew pub I had frequented in the past but it had sadly closed. Heading back to the hotel we stopped at a street vender for some really good Banh Cuon (steamed rice rolls stuffed with mushrooms and minced shallots) and a couple of beers.....Hanoi was always going to be about the food...and beer.
After a late start the next morning we headed out for some site seeing, the citadel- lovely area and the ethnology museum- interesting, to a point, basically Vietnam has a large variety of minority ethnic groups who live in the hills grow rice and weave!, we also tried to cash a travellers cheque, big hint- don’t!! That evening we headed out to find beer corner a place I remember you could sit on small stools on the pavement and drink bia hoi* and snack on great food. I was gutted to discover beer corner was now beer street and was full of hawkers asking you to sit at their stall and drink bottled beer at inflated prices, I asked one guy if he sold bia hoi... no no no Heineken, Tiger no bia hoi here!! Ask where I might find it he didn’t know.. which is surprising given we then turned the corner walked 50 metres and found a guy selling it in front of an ATM. We sat down and enjoyed a glass or three of 22c beer and some delicious Hanoi fermented sausage.....Hanoi was always going to be about the food...and beer.
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Bia Hoi is local beer that is kegged each night and delivered very early each morning as it has no preservatives and is so fresh it has to be drunk within 24 hrs, street venders tap the keg and pour directly into glasses.
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For lunch the next day we went on a bit of a foodie pilgrimage. In 2016 the late Anthony Bourdain shared a bowl of Bun Cha with then President Obama during an episode of Parts Unknown, it is a now famous and remarkable episode. We set out to find Bun Cha Huong Lien and try it, yes we know it would be crowded now and over priced... We were surprised to find that, while there were tourists there were also lots of locals and that the prices were normal (though you could now buy the ‘Obama set’).
The great thing about good Vietnamese restaurants is they do one dish (with sides) and do it really well Huân Lien is no exception, they do Bun Cha (and crab rolls as a side) that’s it, they were both delicious.
We had read about a restaurant near the west lake that had preserved its ration era ambiance called Trade Shop #37 so we thought we should check it out that evening, it was nice and the decor cool but... street food still gets my vote. On the way back to the hotel we passed another lively street corner with several venders selling bia hoi and food.. Dinner when we return from Halong bay sorted.
....Three days later it didn’t disappoint the food was great and the intersection endlessly entertaining.
One of the joys of travelling without a fixed schedule is your ability to change on a whim. Belinda’s friend Cynthia had recently facebooked about her stay in Ninh Binh, it looked amazing so we thought what the heck lets nip down and check it out. We asked at the hotel about train tickets, $15.00 each, not bad, but I had seen on the web a price of $10.00 so we strolled the 10 minutes to the train station to see if it was cheaper there- $4.50 each!!! ie a saving of $21.00 or 96 bia hois. On the way to the station there is a point where you can actually walk along the tracks with a quite amazing back story.
As you find in many Asian countries the land alongside the railway becomes a shanti town, housing some of the cities poorest workers, in this case poor maybe, but entrepreneurial absolutely. The story goes that a few years back a tourist visited this area and blogged about it, hearing this a few backpackers decided to check it out. At some point a friendly resident asked if one group would like coffee they accepted and sat by the track and drank there coffee as the train went past just feet from their knees. Realising she maybe onto a good thing she put out a sign... now the little strip is a bustling, backpacker must do, with all the old slum squats converted to trendy coffee shops and the owners presumably now living in bungalows in the suburbs (maybe not). Any way its a cool little slice of urban life and initiative.
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On our last day in Hanoi we met up with Van Anh, a friend and ex work colleague of Belinda, for lunch at Cha Ca Tang Long, famous for its...Cha Ca, the final dish on our Hanoi food list. Cha Ca is a delicious dish of fish sautéed in heaps of Tumeric and spring onions and dill then served with noodles, peanuts, shrimp paste and fresh mint leaves. A really wonderful lunch.
Later we adjourned to the Metropole for coffee and while the girls chatted through the afternoon I made my excuses and headed to the Puku Pub to watch Fremantle demolish North Melbourne. It was a great way to end our time in Hanoi but then again...Hanoi was always going to be about the food...and beer.
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BUS TRIP FROM HELL... or not

24/3/2019

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By Bea
For the journey to Hanoi we took the “bus trip from hell”, well that’s how it’s described in the many forums or blogs. It’s a 24 hour sleeper bus trip (or 30 as some people said) and a new experience for us! We loaded up on snacks and headed to the bus station, the bloggers had noted that you can’t get food along the way.
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The seating was basically three rows of bunk beds! All the seats on the bus were ‘almost’ fully reclinable with your feet under the head rest of the seat in front. Unfortunately the seats were a couple of inches too short for me, and as many of the seats were broken (ours included) you were reclined the whole trip, even the unbroken seats only went to about 45 degrees. The top row had good windows. The bottom you only had a small strip higher up so couldn’t see out properly (we were in the bottom).
I watched as small rural Lao villages, lit by street lamps, slipped past my slit window before slowly drifting to sleep. At around midnight they turned on the lights, woke everyone and made them get off for a pee!! Boys to the front of the bus girls to the back - no chance to be precious then!!!
At about 5.00am we arrived at the border and as it didn’t open until 7.00am, we had time to sleep without rolling. The actual border crossing was “ok”. We did get a fair bit of trouble with our apec card which we expected. Airports see these cards all the time.... upland border crossings....not so much. They spent what felt like an eternity inspecting the card, looking at both sides, sniffing it (It didn’t smell like a diplomat). We both got anxious our bus was going to leave, it was about 8.00am and the prospect of hitchhiking wasn’t that appealing!!! They finally understood the card and let us through to rejoin our waiting bus.
After the border crossing many locals got off so we grabbed a couple of the unbroken, upper row seats- much better. This was fortunate as that day we wound our way down through the back roads of the central highlands, the scenery was spectacular. I’ve never seen so many free range ducks, if there is duck on the menu - I’m ordering it!
Despite the ‘no food horror stories’ the bus did stop for lunch of either noodle soups or rice dishes, all rather tasty. I think lying down and not moving we just weren’t hungry, so we finished with our bag full of snacks still.


We arrived into busy, bustling Hanoi around 6.30pm, only half an hour late. So 24.5 hours with the chance to sleep, spectacular views and a tasty lunch actually wasn’t all that bad. The ‘bus trip from hell’ bloggers need to harden up.
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and on to Luang Prabang

20/3/2019

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By Bea
13-17/03.2019
After a short bus ride and a un-eventful border crossing, we found ourselves in Lao PDR (aka please don’t rush) which seemed fitting given we were about to undertake the “slow boat” trip to Luang Prabang.
There are two options for the 2 day slow boat... one being the cheap, rickety old boat that jam pack more than 100+ people in like a mass bus trip or the other one that take no more than 40 people, with tables and chairs, lunch provided, a couple of sightseeing stops along the way and accommodation in a hotel at the end of day one. This was one of those times we waived the “taking a bit of luxury” card! Glad we did. We only had 10 of us on the boat, so we had plenty of room to move about, change seats, take a nap on one of the 6 day beds and there was plenty of food. The trip down the mighty Mekong was peaceful. It was pretty amazing to think one side of you is Thailand and one side is Laos. It was a trip I’m glad we did. We stopped at a couple of villages along the way. The first we all felt a little bit intrusive as they stood there staring at us whilst our guide explained the way of life. I kept telling myself though this was a way of getting money into their village as all visitors generally made some sort of donation. This village didn’t have electricity and was currently installing water piping through the village.
Overnight we stayed at Pak Bong in a quaint wooden hotel with a view across the river. Pak Bong is a very local town that began life as the overnight stop for vessels trading between Khlong Saen and Luang Prabang it now it also caters to the backpackers following the same route. After a short walk through the town, stopping at the water front to photograph a bunch of kids washing clothes and motorbikes, fishing, swimming and just having fun, we sat on our river balcony, drinking our BeerLao, eating the spicy sausage (bought from a roadside vendor) and just watching the sun set over the Mekong... quite humbling actually.
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The second day started out with a lovely misty vista as we travelled down the river, we soon, sadly, realised the lovely morning mist was actually smoke from the copious amounts of forest burn offs that Northern Thailand and Laos controversially conduct. It was horrendous. Although I can understand the need for regeneration but unfortunately the lack of education, lack of funds and understanding to the local farmers makes these few months in this region of SE Asia hard to breathe. It was this reason that we sadly shortened our stay in Luang Prabang. Despite the smoke the day was still enjoyable and relaxing visiting another village, this one was more accustomed to having visitors as they had laid out their woven products ready for sale. Here we tried the local rice wine and whiskey (aka moonshine!!) and yes Pete bought a mini bottle of the moonshine!
Just before arriving in Luang Prabang we visited the Pak Ao cave that housed over 4,000 Buddha images (and a throng of tourists!).
I had heard so much about Luang Prabang and yes, it is as nice as people say. I was a little disappointed though as I found the town to be just guest houses, restaurants... and many wats. It is purely a tourist town. Although now heritage listed, which what gives it its charm. Lovely wooden shop houses line the main street giving it the charisma it is known for.
With over nine wats in historic LP that has a large number of monks that undertake ‘Sai Bat’ the, now famous, ritual procession for the giving of alms that takes place each morning at sunrise. Despite the fact that most of the alms givers are now tourists rather than locals and some watchers can be a little disrespectful, it was still quite a spectacular sight. Each morning we got up early (the first not early enough) to watch and photograph the tranquil scenes as the monks paraded past the alms givers. Unfortunately this proved difficult not from the low dawn but from the thick smoke haze that hung over LP. The last morning we changed locations and found ourselves in an area that was congested of tourists, both experiencing the actual giving of alms or taking photos, not the tranquility of the first two days!!
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Anyone visiting Luang Prabang, then a visit to Utopia is a must. This is a bar / restaurant that is super cool. It opens all day. You can visit for breakfast and partake in a sunrise yoga session (yup... that didn’t happen!). Or lazy lunch and afternoon beers (which we did) or join the party sessions at night. Whilst there we saw a list of things to do and see and one of them was a visit to the UXO information centre.
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It is unfortunate that the UXO centre (unexploded ordinance) is just a little bit out of town and I hope they move it closer, as it is a place I strongly feel all westerners need to visit. It is still very accessible, an easy walk which we did, or a short tuk tuk ride, but many tourists do get a bit lazy if things aren’t under their noses. This place really had an impact on me. It upset me, it was quite emotional. You need to watch the short film to really understand this. It irks me that people can be so are so intolerant of other opinions or political ideas or religion, sexual preference, skin colour sex and are willing to inflict their beliefs on others, no matter the cost. The fact that while we were visiting the centre we got news of the horrific attack in New Zealand against Muslims further focused this stupidity. In the immortal words of Monty Python
“lets hope there is intelligent life some where out in space because there is bugger all down here on earth”
Laos is the most the most heavily bombed country in history, and it wasn’t even ‘officially’ involved in the Vietnam war. It happened to have the best access route between North and South Vietnam so the righteous westerners ‘saving the world from communism’ bombed the crap out of it. Because Laos was not part of the ‘war’ there were no rules on what or where bombs could be dropped so everything was a target including villages and anywhere there was a road route.
President Kennedy is filmed, out rightly denying any American involvement in the bombing of Lao, yet in the next clip they film the briefing of the bombers before they take off, then say their prays asking God to look after them and bring their men back safely!! WTF!!??? How about the hundreds of thousands of innocent people your about to kill? What hypocrites. (Sorry I will get off my soap box now).

However the numbers are staggering:
  • 2.5 million tons of munitions dropped which is more than all bombs dropped on Europe during WWII and equals-
*A plane load of bombs unloaded every 8 minutes 24 hours a day for 9 years or
*7 bombs for every man women and child who lived in Laos
  • It is estimated that there were approximately 80 million UXO in Laos. Over the last 20 years they have managed to clear about 65 a day- that is 500 thousand cleared to date- ie now there is only 79.5 million left. On these figures clearing will take another 7000 plus years to clear.
  • Almost everyday one person dies or is injured from an UXO, that is 300 a year and if the above is correct there are 2,100,000 people still to be injured
We had planned on undertaking a three day trekking, biking and kayaking trip. With the continuous burning and smoke we really were undecided what to do. It was a hard decision and toyed back and forth every day but in the end we opted out. Firstly not sure what part of the forest was being burned, but the smoke was impossible for photos and the smoke was making it hard to breathe. We decided that northern Vietnam would be better!


With heavy heart we left the lovely Laos to make our onward journey to Vietnam.
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To Chiang Khong via Chiang Saen

12/3/2019

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By Bea
10/03/2019
We left Chiang Rai on the early morning local ‘baht bus’ for the 1.5 hour journey to the river port city Chiang Saen. It seemed to make sense to visit Chiang Saen and the golden triangle on our way to Chiang Khong, (as opposed a day trip to the golden triangle from Chiang Rai) and we had read about getting a long tail from Chiang Saen to Chiang Khong, which sounded fun. Well lets say that was our thinking at the time. The bus trip was cool...well cold - yes cold! 17 degrees, while we were loving the cooler weather in the mornings and evenings, sitting in the back seat with the rear door wired open showed how soft we had become! It was definitely a local bus route passing through several villages to drop off school kids and ladies selling lottery tickets. The scenery along the way was picturesque and rural... I have to admit, I will be glad when the election is over as the “visual pollution” with all the election campaign posters is really intruding the landscape and spoiling my views of the green rice paddies and banana plantations!
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We arrived in Chiang Saen, what a bustling and vibrant border town it was, Pete instantly fell in love. We planned to dump our backpacks in a locker / left luggage place and look around for a few hours, then head to Chiang Khong. We realised almost instantaneously that this was definitely not a tourist town, no tourist information, no bus timetables...no lockers! Pete had the idea to call into the police station to ask if they knew of anywhere to dump the luggage. The policemen were super nice and said if it was only for the day, we could leave it there with them! (Providing we took any valuables). We thought, that was a pretty safe option!! For their kindness, we ended up buying them a bag of chocolate biscuits and a couple of kilos of oranges to which they were surprised and grateful for.
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When we think of international trade we immediately think of massive ports (Hong Kong) multi national companies and huge container ships. Not 37 pineapples and 3 cartons of biscuits being transported on shoulders between tuk tuk and long tail and vice versa. This is what makes border towns like Chiang Saen so fascinating its international trade at human scale and pace, No big dock area just steps down to the river (via customs) full of people with boxes of plastic wares, bags of cabbages, bamboo cages of chickens, the small stuff of every day life
What also supervised us was that the town has several ruins of Lanna period wats that hark back to its historical importance. It is believed that this area was first civilised in 545 CE and became one of first strong holds (then known as Yonok) of the Tai people’s they began there migration from Yunnan. The current city of Chiang Saen was founded around 1325 by Saen Phu, ruler of the Lanna Kingdom, so we wandered the streets discovering the ruins and immersing in the vibrancy of the town.
We took a quick tuk tuk ride up to the ‘golden triangle’ - had to say we had done that! As well as a visit to the Opium Museum before collecting our bags and heading for the long tail.. oh they don’t run any more, bugger, oh well we will just get the bus.. oh the bus doesn’t run on Sunday.. so we found ourselves in the back of the local song taew for the 1hour journey to Chiang Khong.
As it turned out this was a very easy option. The song taew we boarded was already pretty full of locals with all their market wares of whom they excitedly chatted asking each other how much they paid for their cabbages, or cooked chicken, they seemed very interested in one old lady’s brightly colour yarn. None of these people knew each other, but they were genuinely interested in what bargain each person got. We made our way through many villages, dropping off each person we realised this was an all stops, along the back roads so the 1hr journey became 1.5 but a hell of a lot more scenic as for at least half the time we followed the Mekong. Despite the wonderful scenery I was glad to get out and stretch as being six foot, the song taew roof was about 2 inches too low
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In Chiang Khong we stayed at the Hub Pub & Funky Box hostel a cheap and cheerful hostel run by Eve and God. The hostel guests are generally backpackers on their way to the Laos border and on to Luang Prabang via the 2 day slow boat. On our arrival we discovered that the boat we wanted to take wasn’t leaving until Wednesday (it was Sunday!). We could however take the rickety cheap boat on Monday along with 100 young back packers! It took us about a nano-second to pull the “we have the option of saying no card” and the upgrade!”. This forced us slow down for a while and spend 2 days discovering Chiang Khong.
Each day consisted of a morning walk along the river, accompanied by our hostel resident “guide dog” Zelda, whom also patiently waited whilst we had our street side bowl of noodles. On one of the days, one of the owners dropped us into the national park with a kayak and fishing rod. A couple of hours were spent in the serenely quiet park on the lake just paddling and fishing. Locals were dotted around the lake either fishing themselves or attending their small farms, one building their bamboo house another herding buffalo his from his canoe.
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The other day a few of us from the hostel were taken on a guided 10km hike to a waterfall. Hike it certainly was! The path took us through some of the local hill tribe area, then into the jungle which included a bit of rock climbing (clambering) and wading through various streams. Amazingly I held my footing! We stopped at 2 different waterfalls and on the second one, our host had prepared a picnic lunch for us. A well needed stop. The water was refreshingly cool.... a little too cool for a swim for us.

The nights in this hostel have had a lot of atmosphere and does seem a bit strange spending our last few nights in Thailand eating Belgium beef stew or homemade hamburger! But then again we have already spent 15 years eating Thai!
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Chiang Rai

11/3/2019

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By Pete
07-09/03/2019
John and Tracy of Chateau Carter dropped us off at the Chiang Mai bus terminal mid-morning for our onward journey to Chiang Rai. The 200km journey through almost continuous road-works took a little over three and a half hour but the scenery relatively brown now after a long dry season made up for the bumps.
Arriving in Chiang Rai we made our way to the Tong Siam hostel, which according to reviews was “boutique” and it did not disappoint. It is a small hostel fashioned out of an old herbal pharmacy, the design was smart and the service friendly. It has only been open 5 months but certainly adds a bit of style to the hostel market.
We had heard Chiang Rai was quite.. well... sleepy and this didn’t disappoint either, we struggled to find traffic.. and after living in Thailand 15 years this is a good thing. (This is the High street at 8.30pm Friday, it becomes the market Saturday night)
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We had visited this area on our honeymoon 26 years ago (to the week) back then we did a 3 day 2 night trek- hiking through the golden triangle, staying with ethnic hill tribes and rafting down the river. We remember this trip fondly - cooking and laughing with a local family as we helped cook dinner, chatting (more gestures and global words .. football...) to their son about the 15km round walk to the village that had electricity to watch football. We hiked, we rafted and yes we took an elephant through the forrest, it all felt authentic but then wandered into ‘more touristy areas’ where locals had started sell trinkets to tourists. Now, seeing the same treks available today we were in two minds, in the end we felt that 25 years of tourism and technology would not have improved the experience, so we choose to stay in Chiang Rai and explore the changes there.
These changes are pretty cool and include two new, wonderfully contemporary Wats and a Black House.
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Wat Rong Khun also known as the white temple is the love project of the famous Thai Artist Chalermchai Kositpipat. Chalermchai purchased the, then dilapidated, Wat in the late 20th century in order to save it. He designed and built the Wat over several years opening it, partially complete in 1997. The full complex is not due to be completed until 2070!!
This is an amazing temple with contemporary interpretation of Buddhist philosophy in almost roccoco level detail.
The Black House, BaanDam is is a art installation / building complex by artist Thawan Duchanee.
The art pieces use a random selection of bones, skins and predominately buffalo horns to create art pieces and while it sounds and is promoted as ‘gothic and macarb’ it is actually just interesting and pretty monotonous, and full of tourist and selfie sticks!!


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Less well prompted but equally as interesting is the newly completed (2016) Wat Rong Seua Ten or Blue Wat. This is a really nice and creative new temple that seems to break away from the traditional design and explore new aesthetic ideas within a traditional temple framework.
Chiang Rai is not just about the wats, although reading some guides it may seem to be, it is also a great place to just wander and explore. There are traditional villages within the city fabric, street markets selling fresh local produce, vendors touting local snacks and the central market, home to, the very early morning market, the morning market, the afternoon market, the evening market and the night market. There is also the old City Hall that has a great collection of old black & white photos from the past, it is free and surprisingly interesting documenting Chiang Rai’s early days.

In the evenings the tourist flock to the ‘Night Bazaar’ where they can buy typical Thai souvenirs and eat ‘authentic’ Thai hot pots or fried spring rolls while watching a pretty amateur drag show on stage. Not sure we need to experience that again.

One morning we were feeling guilty from our lack of exercise so, given it was so much cooler and less humid than Bangkok, we took the opportunity to get out and exercise. We embarked on a brisk walk to a riverside community park. Although slightly run down, there were many sporting courts and fields and a 1km running track. The walk was interesting and took us through small villages, where the locals loved to yell out “hello” to you.
To our surprise sleepy Chiang Rai wakes up on Saturday night and when a sleepy town wakes up it does it with gusto. The weekly night market kicks into life at 6.00pm and suddenly thousands of people are circulating through the 4 city block long street market. This market is a typical local market selling everything from phone chargers to flip flops second hand jeans to pot plants and everywhere food vendors. At one end there is a large open area that suddenly becomes a large, festive food market and mass circle dancing arena, with literally hundreds of people eating and dancing the night away to live music. It was truely spectacular. I’m glad we stayed the extra night to be part of this.
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Chateau Carter- Private Resort (and bee farm) review.

9/3/2019

2 Comments

 
By Pete
05-07/03/2019
Located in the grounds of the exclusive Chiang Mai Highlands Resort, Chateau Carter thrives on providing exclusive accomodation for the most discerning guests.
Unfortunately a complete lack of advertising or SMO means that it has become a dosshouse for their dodgy mates.
Like most great resorts they offer a full pick up and drop off service and will drive you anywhere you wish as long as they were going there anyway.
While there is a beautiful alfresco lounge and dining terrace we were made to bring our own food though they did provide wonderful gin tonics and ample wine. A lovely breakfast of exquisitely scrambled eggs with smoked salmon was served in the morning... well late morning.... well lets call it brunch.
The large pool is gloriously refreshing and crystal clear though the lady of the chateau obviously has cataracts as she insisted it was cloudy.
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Each morning and mid afternoon the bee farm visits the Villa with guests desperately hunkering inside or head for the sanctuary of the pool!!
Overall we would highly recommend Chateau Carter but only if you are their friends.
Thanks John and Tracy for your hospitality and making sure our adventure started in a level of luxury we will definitely not be able sustain, was an awesome couple of days


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Finally we’re on our way

7/3/2019

2 Comments

 
By Pete
​Leaving Bangkok for the start of our journey was surreal.
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30 years ago when we headed off on our first European adventure family and fiends came to see us off and wish us well, this time it had all the pomp and circumstance of a trip to the wet market, albeit with a slightly heavier shopping bag.
​(04/03/2019)

The two weeks following our return from Japan were hectic, arranging last minute changes to packing lists, arranging last minute bill payments, arranging last minute wild parties and getting fixes at our fav restaurants. Our last day, in contrast, felt normal, we watched the Dockers loose again (1st pre-season friendly) handed the car keys to Nigel and then wandered down to the shuttle boat to cross the Chao Praya. A short ferry then tuk tuk ride later (yes we had to do the cliche bangkok departure) we arrived, way too early, at Hua Lamphong train station.
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I love terminus train stations, they they have an air of nostalgic, faded, grandeur. Unlike modern airports that are just giant people processing plants, singular in pace and texture, train stations have a richness of character allowing travellers independence of will and pace.
​Business people bustle on and off the commuter trains, families wait on the platform for regional trains back home, back-packers sit in dodgy coffee shops or in groups on the floor whiling away time before boarding an intercity to a new far flung destination. 
Hua Lamphong is a classic example of these stations, smaller than most it is grand yet intimate, faded yet colourful, bustling yet relaxed  While you may not be able to get a beer you could get a bowl of noodles or free haircut from a track side apprentice.
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We boarded the night train bound for Chiang Mai around 7.00pm, The SRT had recently purchased many new sleeper carriages...our’s, unfortunately, was not one of them! It was tired but comfortable and felt appropriately in keeping with the station we were leaving.  
With almost Japanese efficiency the trained rolled out at 7.35pm precisely. Shortly after a lovely stewardess offered us “complimentary” orange juice, which would cost us 60baht each the next morning when bills were settled.
Bangkok looks significantly more serene when viewed from a slowly moving train window, mercury vapour lamps give the shops and night markets a dusk like glow
​While locals tuck in to bowls of noodles at track side food stalls, we tucked into our picnic dinner of more party leftovers, toasted the start of our our journey (given the alcohol ban with a paper cup or two of sparkling, fermented grape juice) and watched Bangkok give way to rural-ish Thailand. When the scene outside went completely dark we adjourning to bed in the bunks recently made up by the steward.

We woke the next morning, as dawn broke through the bamboo forests of the northern foot hills. As the sun rose we wound our way up though forested valleys past rural villages and small lot farms. These slowly gave way once again to golf courses and urbanity as we approached the outskirts of Chaing Mai
Our friend John met us at the station managing to weed us out from the throngs of back packers as we strolled down the platform ending the first stage of this journey.
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Packing by Bea

3/3/2019

1 Comment

 
By Bea
​​I'm stressed about the packing (of course), a year is a long time and not going by any planes means I have to carry that sucker every day! We researched into various backpacks and after our safari to South Africa we did really like the Osprey range. However I found the ones we took on safari were not going to be suitable as I did not like the top opening style, as for sure the stuff I wanted was on the bottom!! So we looked at the full opening ones.
I do however have a slight issue in that I am tall... so I did have our first problem of having to buy a new backpack as the first one wasn't suitable. It is important to make sure you get properly fitted or do some research into how the backpack should fit you.
Then a lot of research went into what to actually pack. Thankfully for many YouTube bloggers providing much advice!
So what has gone into the backpack (note this will probably change on Monday!!!!!)....
5 pairs of Uniglo undies (we took 3 on our 6 week trip to Japan - too hard to keep washing) Uniglo are the best!! Super lightweight and dries very fast!
3 pairs of socks (not all too thick as hiking boots are quite hot)
One pair of thermals (top & bottoms) (yup Uniglo again!! 3 weeks of skiing these never let me down!)
1 dress (managed to get a reversible one from a hiking store - so can dress it up to go out for dinner, can be casual and made out of suitable material for hiking
1 pair of shorts
1 pair of zip off hiking pants (so have 2 shorts and a long pair of pants)
1 pair of board shorts - that are suitable to run and do fitness in, swim and also nice enough to wear as shorts during the day
1 pair of hiking pants that can also look smart
2 short sleeved tops that are made from merino wool (very important point! Merino takes the sweat and constant washing without smelling... unlike your sports wear shirts!)
1 long sleeved t-shirt that can be worn layered with the short sleeve or by itself.
1 medium warm jacket (also wind resistant)
1 down jacket that can be super squashed down as that will hardly be used but when its freezing... nothing wearing a duvet!
1 pair of very light weight sport shoes, can run and walk in
1 pair of hiking boots
1 pair of walking sandals that are also suitable to wear out to dinner
That's it!!... its all about layering!
Makeup was a little difficult but thankfully I'm not a person who cant go out without makeup! I don't like wearing it that much, but to go out it is nice to put on. So taking the very very basics! Foundation, powder, blush, one small eyeshadow mix, mascara and 1 lipstick
Toiletries... yep time to forget all the creams and lotions!! Nothing is going! Small deodorant, travel toothpaste, toothbrush and small shampoo that you can refill as you go.
What else to pack? The age of electronic gadgets don't help! Iphone and apple watch both need chargers but thankfully we both have them, so only one charger to share. We have an iPad Pro to share and a battery pack.
Being photographers this was the killer one! In the end after much discussions we are taking one camera to share (Petes is the better camera so that is going) with 2 lenses and after much deliberation one tripod. We did end up buying me a small pocket canon which will be good for blogging or social media etc.
Our luxury item (we all need one luxury item) is a hand held coffee grinder! When we were in Japan we came across this neat little fold up drip holder, super light weight.
Then there is the rain element... so we have backpack covers, a poncho and one small pocket umbrella which we discovered was needed on our Japan trip mainly to cover the camera!
Packing has been stressful for me. But someone said to me... don't worry about changing clothes, just change cities!
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    Author

    Bea
    Foodie, learner photographer and a glutton for punishment! Love to explore and learn new cultures. Open to anything new!!

    Pete
    Designer, foodie and
    try hard photographer

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